STADNYK, I. Y.; PANKIV, J. .; HAVRYLKO, P.; KARPYK, H. . Researching of the concentration distribution of soluble layers when mixed in the weight condition. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 13, n. 1, p. 581–592, 2019. DOI: 10.5219/1129. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1129. Acesso em: 29 mar. 2024.