KOZELOVÁ, D. .; ORSZÁGHOVÁ, D. .; MATEJKOVÁ, E. .; FIKSELOVÁ, M. .; HORSKÁ, E. .; ĎURDÍ­KOVÁ, D. .; MATYSIK-PEJAS, R. . Eggs and their consumption affected by the different Factors of purchase. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 12, n. 1, p. 570–577, 2018. DOI: 10.5219/944. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/944. Acesso em: 22 nov. 2024.