MEDVEϏ, J. .; ANGELOVIČOVÁ, M. . Quality of broiler´s production on the farm in the application of welfare. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 4, n. 4, p. 44–47, 2010. DOI: 10.5219/65. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/65. Acesso em: 22 nov. 2024.