FABIANOVÁ, J. .; DUCKOVÁ, V. .; ČANIGOVÁ, M. .; KROČKO, M. . Presence of enterococci in cow milk and their antibiotic resistance. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 4, n. 2, p. 17–21, 2010. DOI: 10.5219/45. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/45. Acesso em: 25 nov. 2024.