HABÁNOVÁ, M. .; HABÁN, M. .; CHLEBO, P. .; SCHWARZOVÁ, M. . Changes of plasma lipids in relation to the regular consumption of bilberries (Vaccinium myrtillus L.). Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 7, n. 1, p. 1–6, 2013. DOI: 10.5219/233. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/233. Acesso em: 22 nov. 2024.