SHAFIQ, M.; WASEEM, M.; MAJEED, Y.; KHALID, M. A.; NADEEM, T.; REBEZOV, M.; KHAYRULLIN, M.; SARSEMBENOVA, O. Development and quality cum nutritional assessment based on physical properties for corn extruded snacks enriched with protein and carbohydrates: A remedy to malnutrition for society. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 18, p. 633–653, 2024. DOI: 10.5219/1942. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1942. Acesso em: 22 nov. 2024.