MELNIKOVA, E.; BOGDANOVA, E.; PAVELEVA, D. The research of whey permeate mineral profile at different stages of membrane filtration. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 17, p. 748–758, 2023. DOI: 10.5219/1904. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1904. Acesso em: 22 jul. 2024.