UGNIVENKO, A.; GETYA, A.; NOSEVYCH, D.; ANTONIUK, T.; KRUK, O.; SLOBODYANYUK, N.; IVANIUTA, A.; OMELIAN, A.; GRYSHCHENKO, S.; ISRAELIAN, V. The study of "muscle eye" in bulls of Ukrainian black-spotted dairy-meat breed as a factor in improving the properties of meat products. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 16, p. 519–529, 2022. DOI: 10.5219/1762. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1762. Acesso em: 22 nov. 2024.