MAČUHOVÁ, L.; TANČIN, V.; MAČUHOVÁ, J.; UHRINČAŤ, M. .; ORAVCOVÁ, M. .; VRŠKOVÁ, M.; TVAROŽKOVÁ, K. . Effect of somatic cell count on milkability and milk composition of ewes. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 14, p. 1035–1041, 2020. DOI: 10.5219/1411. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1411. Acesso em: 22 nov. 2024.