Hegedüsová, A. ., Mezeyová, I. ., Hegedűs, O. ., Musilová, J. ., & Paulen, O. . (2015). Selenium content increasing in the seeds of garden pea after foliar biofortification. Potravinarstvo Slovak Journal of Food Sciences, 9(1), 435–441. https://doi.org/10.5219/559