Yusmarini; Fitriani, S.; Johan, V. S.; Herawati, N.; Irhamdi; Riftyan, E.; Pato, U. Characteristics of Probiotic Glutinous Rice Tapai With the Addition of Lactobacillus Plantarum 1 RN2-53 and Some Natural Dyes. Potr. S. J. F. Sci. 2024, 18, 109-121.