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Burg, P. , Trávní­ček, P. , Mašán, V. , Rutkowski, K. and Višacki, V. 2018. Comparison of rheological properties of varietal grape seed oils. Potravinarstvo Slovak Journal of Food Sciences. 12, 1 (Feb. 2018), 63–69. DOI:https://doi.org/10.5219/816.