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Zigo, F., Vasiľ, M., Farkašová, Z., Ondrašovičová, S., Zigová, M., Maľová, J., Výrostková, J., Bujok, J. and Pecka-Kiełb, E. 2020. Impact of humic acid as an organic additive on the milk parameters and occurrence of mastitis in dairy cows. Potravinarstvo Slovak Journal of Food Sciences. 14, (Jun. 2020), 358–364. DOI:https://doi.org/10.5219/1340.