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Platonova, N. , Astanin, A. , Sedykh, S. , Samarina, L. and Belous, O. 2019. The composition and content of phenolic compounds in tea, grown in humid subtropics of Russia. Potravinarstvo Slovak Journal of Food Sciences. 13, 1 (Jan. 2019), 32–37. DOI:https://doi.org/10.5219/990.