I Ketut Budaraga, Rera Aga Salihat and Eddwina Aidila Fitria 2023. Acidification effects of starfruit (Averrhoa Bilimbi L.) on soy milk-based cottage cheese: A physicochemical and organoleptic assessment. Potravinarstvo Slovak Journal of Food Sciences. 17, (Nov. 2023), 986–996. DOI:https://doi.org/10.5219/1915.