Lačanin, Ines, Marta Dušková, Iva Kladnická, and Renáta Karpí­šková. “Occurrence of Enterococcus Spp. Isolated from the Milk and Milk Products”. Potravinarstvo Slovak Journal of Food Sciences 9, no. 1 (July 8, 2015): 258–262. Accessed November 22, 2024. http://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/476.