Kudrnáčová, Eva, and Lenka Kouřimská. “Qualitative Parameters of Non-Traditional Types of Vegetables”. Potravinarstvo Slovak Journal of Food Sciences 9, no. 1 (July 7, 2015): 237–241. Accessed July 22, 2024. http://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/466.