NEMERGUT, J.; MOKRÝ, S. Influence of packaging attributes on perception of juice: Eye-tracking study. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 14, p. 371–378, 2020. DOI: 10.5219/1267. Disponível em: http://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1267. Acesso em: 22 nov. 2024.