KŇAZOVICKÁ, V. .; KAČÁNIOVÁ, M. .; DOVIČIČOVÁ, M. .; MELICH, M. .; KADÁSI-HORÁKOVÁ, M. .; BARBORÁKOVÁ, Z. .; MAREČEK, J. . Microbial quality of honey mixture with pollen. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 5, n. 1, p. 27–32, 2011. DOI: 10.5219/110. Disponível em: http://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/110. Acesso em: 22 nov. 2024.