Vojtí­šková, P. ., Švec, P. ., Kubáň, V. ., Krejzová, E. ., Bittová, M. ., Kráčmar, S. ., & Svobodová, B. . (2014). Chemical composition of buckwheat plant parts and selected buckwheat products. Potravinarstvo Slovak Journal of Food Sciences, 8(1), 247–253. https://doi.org/10.5219/385