Klimova, E., Fesenko, I., Kuznetsova, E., Brindza, J., Nasrullaeva, G., Rezunova, O. and Kuznetsova, E. 2020. Assessment of a new artificial buckwheat species Fagopyrum hybridum as a source of plant raw materials compared to F. Tataricum and F. Esculentum. Potravinarstvo Slovak Journal of Food Sciences. 14, (Aug. 2020), 625–632. DOI:https://doi.org/10.5219/1393.